For many of us, it’s time to start thinking about where to hold this years Holiday Office gathering and to get a reservation before everyone is booked up. At the Oyster Bar, we offer six price fixed menus for parties of ten to twenty in our private dining room. Options range from $36 per person to $62 per person.
Here’s the $38 per person Four Course December Dinner Party Menu:
Brandied Acorn Squash and Apple Soup or Petite Mixed Seasonal Greens
Mulle Apple Cider Sorbet Intermezzo
Salmon with Chestnut Spaetzle and Port Reduction, Top Sirloin with Horseradish Crust,
Grand Marnier Duck Breast,
Fresh Idaho Rainbow Trout, Fried Oysters
Grand Marnier Cheesecake or Calvados Creme Brulee.
All menu choices will be on the web site within the week, but if you’d like them sooner, just give us a call and we’ll email them to you.