Celebrate Thanksgiving at the Oyster Bar and enjoy holiday specials as well as the dinner menu all day.
We’ll be featuring:
Cider and Sage Butter Roasted Turkey Breast with Samish Bay smoked oyster stuffing and chanterelle madiera gravy~$26
Grilled Duckling Breast with Grand Marnier Valencia Orange Reduction~$30
Roasted Pheasant Breast with a rosemary, roasted garlic and lemon pan jus~$33
Cedar Roasted Mahi Mahi with Black Truffle Emulsion and chive puree~$31
Vegetarian~Pumpkin raviolis with toasted pecans, spinach, roasted shallts, lions mane mushrooms and a light cambazola cream~$24
All regular dinner menu entrees are also available and all entrees include a mulled pear cider sorbet intermezzo, Pumpkin Manchego Souffle, maple glazed squash, roasted root vegetable mashed potatoes, gingered carrots, green beans and fresh artisan rolls.
Wishing you a wonderful Thanksgiving!