• Lunch Daily: 11:30am
  • Dinner Daily: 4 – 9pm

    Customer Review: Cody H.

    My first respectfully fine dining experience. My fiance and I went here for our 4 year anniversary and it was a fun and beautiful experience. We got to sit on the deck overlooking the water and it was beautiful. The meal was multicourse starting with a salad and bread. A champagne sorbet is used as a pallet cleanser before the main course. During the end of our meal we were provided with a cheesey quiche deal that was delightful. We had whatever house wine they had at the time and I thoroughly enjoyed it. I don’t even normally like wine. Following our meal we had a hazelnut cookie creme brulee and it was bomb af. I would recommend it for sure! Service was fantastic and helpful! 10/10

    Make a Reservation

    Warm up by our fireplace. Call ahead to reserve your seat at the table! 360-766-6185


    Featured Wine: Domaine Magdalena Cabernet Sauvignon

    (Bin #1114 $87) This sophisticated, balanced Washington Red is everything a Cabernet from Red Mountain should be. It’s fine tannins accent the beautiful notes of blackberry, rose petal and earth. Domaine Magdalena is not only beautifully made but also thoughtfully made. The wine undergoes wild yeast fermentation, is unfiltered and is Demeter certified biodynamic. This wine can stand alone but would pair nicely with so many of our dishes including our vegetarian and wild game options.


    For Your Favorite Foodies

    Call Today for Your Reservation!

    Call 360.766.6185

    + Closing times may vary seasonally so please call for a reservation if wishing to dine after 8pm.

    + It is our policy not to seat parties with children under 9 years of age unless our downstairs dining room is unoccupied.