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THE Oyster Bar has been here SINCE 1920

In the 1920’s, the Rockpoint Oyster Company was started on Samish Bay by E. N. Steele and J. C. Barnes. During the Great Depression, the market for fresh oysters fell and so a shack was built on Washington State’s first scenic highway, Chuckanut Drive, where oysters were sold by the plant manager Zenzabaro Maekawa to … Read more

Trust what our guests say!

This is my family’s favorite restaurant and we always come here when visiting my parents. The view is perfection and such a lovely fine dining experience every time. The staff are all such professionals and everything on the menu is fresh and delicious. If you want a special night out with family or an upscale … Read more

Succulent Baked Oysters from The Oyster Bar

Baked oysters are a delicious and decadent appetizer that you can enjoy at many fine dining establishments. At The Oyster Bar on Chuckanut Drive, we pride ourselves on serving some of the best baked oysters you can find.  Our version is topped with creamed spinach, a touch of Pernod, tomato concasse, pancetta, and bread crumbs … Read more

Summer Specials at the Oyster Bar

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The Oyster Bar is an elegant and mesmerizing place to visit throughout the year. However, its demand and customers increase during the fall and summer seasons. Therefore, we try our level best to introduce summer specials at the oyster bar for our customers at the restaurant. We have the best appetizers, main courses, desserts, and … Read more

Oyster Bar Dining: Indoor vs.Outdoor

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The Oyster Bar (just south of Bellingham, WA) is one of the most popular eateries for a special occasion. The restaurant has everything from a good view of the San Juan Islands, to quality wines, good food, and their signature oyster dishes. They even offer baked and half-shell oysters for people that like to try … Read more