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  • Lunch Daily: 11:30am
  • Dinner Daily: 4 – 9pm

    Customer Review: Rachel D.

    I felt the fried oysters were salty and the crab cakes okay. The oyster bar leads me to think they have a predominantly oyster heavy menu but this is wrong. The half shell oysters are min 3.75 EACH and come with a warning that you eat at your own risk because you may get sick. This does not reassure me that the oysters are fresh. The stairs between floors are very sketchy but the view is stunning!


    Make a Reservation

    Warm up by our fireplace. Call ahead to reserve your seat at the table! 360-766-6185

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    Featured Wine: Domaine Magdalena Cabernet Sauvignon

    (Bin #1114 $87) This sophisticated, balanced Washington Red is everything a Cabernet from Red Mountain should be. It’s fine tannins accent the beautiful notes of blackberry, rose petal and earth. Domaine Magdalena is not only beautifully made but also thoughtfully made. The wine undergoes wild yeast fermentation, is unfiltered and is Demeter certified biodynamic. This wine can stand alone but would pair nicely with so many of our dishes including our vegetarian and wild game options.

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    For Your Favorite Foodies

    Call Today for Your Reservation!

    Call 360.766.6185

    + Closing times may vary seasonally so please call for a reservation if wishing to dine after 8pm.

    + It is our policy not to seat parties with children under 9 years of age unless our downstairs dining room is unoccupied.