Due to demand, we’ve decided to continue our fresh lobster plate specials through the end of February.
(February 13th and 14th will be excluded due to high volume in the restaurant, but you can look forward to these unique dishes for a little bit longer. )
As a reminder, we’ve got some great options for you to choose from:
Large plates:
Live Maine lobster which is served half or whole, and with Prime Top Sirloin Steak, Prime Filet Mignon Steak, or with Wild Gulf Prawns.
Small plates:
Lobster Ravioli…Mascarpone, arugula pesto, toasted pine nuts, brown butter, shallots.
Lobster Bisque…Goat cheese gougere, fresh chives.
Lobster Carpaccio Salad…Thin slices of lobster, avocado, mango, passion fruit, vanilla bean vinaigrette.
Lobster Mac & Cheese…Truffle cream, herbed bread crumbs.
Dessert:
Lobster Ice Cream…Lobster infused cream, lemon powder, brown butter, cookie crumble.