• Lunch Daily: 11:30am
  • Dinner Daily: 4 – 9pm

    Customer Review: Stephanie F.

    Lesson learned, should have learned how to communicate with the server when the foods not quite right. We were greeted with you are early, we have no additional seating, no bar. No inside bathroom. Should check to see the tide tables, I guess. The tide was zero, so only mud flats. The waitress never asked how our food was , we ate it because we had driven 90 minutes for an”exceptional “ dining experience. When asked about gluten free menu choices, got a lookthat wasn’t happy. I had the salad, as there wasn’t much of a gluten free choice. I had a teaspoon of crab. A perfect hard boiled egg. Lots of romaine.Three beautiful prawns… even the restaurants all over la Conner have gluten free options, never thought to check. My sister had over done on the outside, and mushy on the inside fried oysters, lots of green coming out liquid. She scraped most of the gunk out, and I guess she thought the waitress would ask. She did mention I must have liked my meal, because I ate everything. My sisters …Half a cup of rice, 1 small roll. No one asked about our meal , except the bus people were filling the water. A sliver of carrot, 2 beans,and a tiny little Brussels sprout. We laughed so hard.. so it wasn’t a wasted experience. We were celebrating our birthdays, and it was a special occasion.
    Small portions
    Disappointing food

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    Warm up by our fireplace. Call ahead to reserve your seat at the table! 360-766-6185


    Featured Wine: Domaine Magdalena Cabernet Sauvignon

    (Bin #1114 $87) This sophisticated, balanced Washington Red is everything a Cabernet from Red Mountain should be. It’s fine tannins accent the beautiful notes of blackberry, rose petal and earth. Domaine Magdalena is not only beautifully made but also thoughtfully made. The wine undergoes wild yeast fermentation, is unfiltered and is Demeter certified biodynamic. This wine can stand alone but would pair nicely with so many of our dishes including our vegetarian and wild game options.


    For Your Favorite Foodies

    Call Today for Your Reservation!

    Call 360.766.6185

    + Closing times may vary seasonally so please call for a reservation if wishing to dine after 8pm.

    + It is our policy not to seat parties with children under 9 years of age unless our downstairs dining room is unoccupied.