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  • Lunch Daily: 11:30am
  • Dinner Daily: 4 – 9pm

    The Oyster Bar’s Christmas Eve Menu

    We’re planning on some wonderful specials for Christmas Eve! Besides offering the regular dinner menu, we’ll also have the following Holiday inspired Specials:

    Phesant Breast with Crispy Knoedel and Cranberry and Kumquat Gastrique…$33,
    Australian Lamb Rack with Pomogranate Syrup and Peppermint Gremolata…$34,
    Roasted Duckling Breast with Grand Marnier, Orange supreme and Thyme Reduction…$30
    Cedar Roasted Alaskan Salmon with Roasted Fennel, Raspberry Balsamic Brown Butter and Chestnut Spaetzle..$32
    Cider Sage Butter Roasted Turkey Breast with Cranberry, pancetta and Chestnut Stuffing and Shitake Madiera Gravy…$26.
    All entrees are served with green beans, Maple Glazed Squash, Gingered Carrots and Rainbow Chard and are preceded by Cranberry Jalapeno Sorbet and are accompanied with Pumpkin Ginger Souffle and Artisan Bread.
    Desserts include Calvados Creme Brulee, Grand Marnier Cheesecake, Apple Tart Tatin and Chocolate Mint Trio.
    We’ll be serving on Christmas Eve from 11:30 am to 9:30 pm.
    Reservations are recommended!


    Make a Reservation

    Warm up by our fireplace. Call ahead to reserve your seat at the table! 360-766-6185

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    Featured Wine: Domaine Magdalena Cabernet Sauvignon

    (Bin #1114 $87) This sophisticated, balanced Washington Red is everything a Cabernet from Red Mountain should be. It’s fine tannins accent the beautiful notes of blackberry, rose petal and earth. Domaine Magdalena is not only beautifully made but also thoughtfully made. The wine undergoes wild yeast fermentation, is unfiltered and is Demeter certified biodynamic. This wine can stand alone but would pair nicely with so many of our dishes including our vegetarian and wild game options.

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    For Your Favorite Foodies

    Call Today for Your Reservation!

    Call 360.766.6185

    + Closing times may vary seasonally so please call for a reservation if wishing to dine after 8pm.

    + It is our policy not to seat parties with children under 9 years of age unless our downstairs dining room is unoccupied.