Special: Seared Saku Ahi Tuna

Don’t miss the new special. Seared Saku Ahi Tuna with marinated Kalamata olives, candied shiitake mushrooms, charred grape tomatoes, balsamic syrup and basil oil. Reserve your spot today.

Fresh Northwest Abalone Appetizer

Fresh Northwest Abalone appetizer. Thinly sliced and tenderized. Flash seared with morels, pea shoots, leeks and toasted hazelnut lime butter. Toasted brioche toasts. #abalone at The Oyster Bar Restaurant

Steak and Two Gulf Coast Blue Prawns Are To Die For

Who doesn’t love a good steak? For those looking for the best cuts and flavors around, come check out the fine tastes of The Oyster Bar. We offer Prime Filet or Top Sirloin in 4 ounce or 8-ounce cuts. The steaks are grilled to your liking, served with Bearnaise Sauce, and topped off with fried … Read more

Oyster Bar Ciopinno at The Oyster Bar

The Oyster Bar Ciopinno is a dish that will make you question why you come here for anything else. The Oyster Bar has been serving up the freshest seafood in beautiful Bow, WA, for over 100 years. If it’s not fresh, we won’t serve it! We pride ourselves on our commitment to quality and sustainability. … Read more

Copper River Salmon is in!

Alaska’s Copper River salmon harvest has begun, and the first fresh salmon of the season arrived at Seattle-Tacoma International Airport Tuesday morning. AND THE OYSTER BAR prepares the Copper River Alaska King Salmon to perfection!  It is absolutely the best Salmon! Find out more about why Copper River Salmon is the world’s finest salmon.   … Read more