• Lunch Daily: 11:30am
  • Dinner Daily: 4 – 9pm

    Customer Review: Bill M

    This is a favorite high end dining experience for the area. Service, food, views and the building are all fantastic. When available the gazpacho is notable — the best we have had anyplace. We use this as a destination for special dates as well as a place to take guests. Fish tacos are among the best I have ever had. The bread is always freshly baked with the multi-grain a personal favorite (either fresh Breadfarm bread or as close as I have seen). Salads are awesome with fantastic produce and vinaigrette – I have been trying to replicate at home for over a year. Nettle soup is a seasonal favorite of ours.

    Make a Reservation

    Warm up by our fireplace. Call ahead to reserve your seat at the table! 360-766-6185


    Featured Wine: Domaine Magdalena Cabernet Sauvignon

    (Bin #1114 $87) This sophisticated, balanced Washington Red is everything a Cabernet from Red Mountain should be. It’s fine tannins accent the beautiful notes of blackberry, rose petal and earth. Domaine Magdalena is not only beautifully made but also thoughtfully made. The wine undergoes wild yeast fermentation, is unfiltered and is Demeter certified biodynamic. This wine can stand alone but would pair nicely with so many of our dishes including our vegetarian and wild game options.


    For Your Favorite Foodies

    Call Today for Your Reservation!

    Call 360.766.6185

    + Closing times may vary seasonally so please call for a reservation if wishing to dine after 8pm.

    + It is our policy not to seat parties with children under 9 years of age unless our downstairs dining room is unoccupied.