We have a few special items coming up on the menu and would also like to announce that we’ll be offering our Dinner menu all day on Mother’s Day!
For specials we’re offering a Grilled Prawns Salad Appetizer featuring pancetta wrapped Hopper Prawns with a Passion fruit vinaigrette. We also have an Australian Venison T-Bone which is grilled with chimichurri sauce, a Fresh Hawaiian Barracuda herb grilled with a rhubarb ginger gastrique and a Fresh Petrale Filet of Sole roasted with a smoked scallop and red onion vinaigrette.
For our full regular menu please visit the menu on our website. We sincerely hope to see you soon!