A Lunch Worth the Drive
A Lunch Worth the Drive Halibut Fish & Chips in a light beer batter, golden and unhurried. Or perhaps the cedar-roasted Alaskan King Salmon. Either way, the San Juan Islands will be your backdrop, and the afternoon is entirely yours. Reserve your table → https://reserve.theoysterbar.net
Non-alcoholic Wines
You asked, we listened. Non-alcoholic wines, now offered by the bottle — because everyone deserves a great pour. ✨🍷
Surf & Turf, Perfected
An 8 oz Prime Top Sirloin alongside a Maine Lobster Tail glistening with yuzu honey butter and gremolata — our surf & turf is a study in precision and abundance. Served with béarnaise, naturally. Dinner reservations are available nightly from 4pm. Reserve your table → https://reserve.theoysterbar.net
Fall in Every Bite
A spoonful of fall in every bite. 🍁Our butternut squash soup is everything the season should taste like.
The Perfect Pairing
Prawns in an heirloom tomato, lemon butter with dill — rich, bright, and beautifully balanced. The perfect pairing to a sunset on Chuckanut Drive.
Fall is Here
where every detail is designed to slow time — from the view to the wine to the warmth on the plate. Fall is here, and it’s beautiful
Fresh Wild-Caught Salmon
Fall evenings call for something fresh, something local, and something beautiful. 𝘤𝘦𝘥𝘢𝘳 𝘳𝘰𝘢𝘴𝘵𝘦𝘥 𝘧𝘳𝘦𝘴𝘩 𝘸𝘪𝘭𝘥-𝘤𝘢𝘶𝘨𝘩𝘵 𝘴𝘢𝘭𝘮𝘰𝘯, 𝘣𝘳𝘢𝘪𝘴𝘦𝘥 𝘧𝘦𝘯𝘯𝘦𝘭, 𝘣𝘢𝘭𝘴𝘢𝘮𝘪𝘤 𝘣𝘳𝘰𝘸𝘯 𝘣𝘶𝘵𝘵𝘦𝘳, 𝘳𝘢𝘴𝘱𝘣𝘦𝘳𝘳𝘪𝘦𝘴, 𝘭𝘰𝘤𝘢𝘭 𝘤𝘩𝘢𝘯𝘵𝘦𝘳𝘦𝘭𝘭𝘦 𝘮𝘶𝘴𝘩𝘳𝘰𝘰𝘮𝘴
Warm Pear Crisp is Here
🍐🍂Crisp topping, tender fall pears , and a scoop of salted maple ice cream… 🤤 The Warm Pear Crisp has arrived and it’s ready to steal the show. Tag a friend who owes you dessert!